Originally Posted by TxsRiverRat
I do mine on the grill
1/2 cup water
1/3 cup light soy sauce
1/4 cup vegetable oil
3 tablespoons lemon pepper seasoning
2 garlic cloves, minced
marinate for an hour and toss on the grill
and just how do you get all of that liquid to stay on the grill???
Being on the water is best, but when I'm not on the water I'm on TT.
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