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Originally Posted by jlf
Last night was homemade baked potato soup with beer bread and a glass of milk. It is getting cold here so it's soup weather.
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Shot a feral pig (50lbą sow) -Yesterday AM - Sliced the backstraps about 1"+, dipped in flour + seasoning, brazed in a skillet, then mixed up brown gravy around them, simmered for about 1 hr in the gravy.... Served on rice bed ---- green vegi - Serrano peppers (Fresh) - Of Course - a few Coors lights are neccesary during the cooking/eating Process -
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Tryin-Again
98 Sport Star 190, 305 TBI, 6 Beer Holders
Occupation: Finding ski time and Glass!!!!!
"I ain't never seen a hearst with a luggage rack" 